Columns Taste of WineTaste of Wine: Our Restaurateur of the Year is Sal ErcolanoFrank MangioJanuary 18, 2021 January 18, 20210324 Throughout the COVID-19 crisis, Sal Ercolano has kept his promise to serve his customers as his special guests and his employees as family.
Columns Food & Wine Taste of WineTaste of Wine: Back with a bangFrank MangioJuly 21, 2020 July 21, 202001620 When restaurants opened back up for dining in, we suspected that Sal Ercolano, owner of both Seasalt Seafood Bistro and West End Bar & Kitchen
Columns Food & Wine Taste of WineTaste of Wine: Parc Brasserie, Banfi Wines and a local favoriteFrank MangioJune 11, 2019 June 11, 201904562 Above: John Parker, spokesman for Caymus Wines of Napa Valley (left) is shown with the impresario of the new West End Bar & Kitchen in
Columns Taste of WineTaste of Wine: Markham Merlot sails on at SeasaltFrank MangioMarch 12, 2019March 12, 2019 March 12, 2019March 12, 20190777 Sal Ercolano is the owner at Seasalt and now West End in the next block on Carmel Valley Rd. in Del Mar.
Columns Taste of WineCaymus comes to Seasalt for historic wine dinnerFrank MangioOctober 29, 2018 October 29, 201801335 You can’t get any better California wine than the historic brands at Caymus Vineyards in Napa Valley. It’s better known in winery circles as the
Columns Region Taste of WineTaste of Wine: Saluting Seasalt and Gianni BuonomoFrank MangioSeptember 24, 2018September 25, 2018 September 24, 2018September 25, 20180857 Lately, the buzz around the wine beat in the San Diego district has been the head-turning performance of Seasalt Seafood and Steak of Del Mar.
Community Taste of WineTaste of Wine: Seasalt takes the lead in wine dinnersFrank MangioFebruary 1, 2016 February 1, 20160449 Sal Ercolano’s Seasalt Seafood Bistro, along the shoreline of a Del Mar lagoon, is shaping the wine and dine experience as it enters its second