ColumnsFood & WineLick the PlatePerky’s flaky pies, savory curries highlight South African fareDavid BoylanMarch 11, 2025March 11, 2025 March 11, 2025March 11, 202501090 My introduction to Perky’s came a few years back when I decided to host a party and serve up Michigan Upper Peninsula-style pasties. For those...
