Lick the Plate: Celebrating five years of wine country at the beach
After many years of Licking the Plate I have developed a sense of the long-term viability of a new restaurant, many times upon walking through...
Solterra Winery & Kitchen
Lick the Plate: Executive Chef Chris Powell takes over the kitchen at Solterra
Solterra Winery & Kitchen is still my go-to place to take out of town guests for their unique, wine country at the beach atmosphere, impressive...