Taste of Wine
In travels near and far, I meet a lot of wine consumers who love this classic beverage and want to learn more, but questions do persist about content.
3,793 restaurants from around the world recently earned awards for their wine lists from the leading wine publication in the world, Wine Spectator.
Truthfully, I’ve always been as much of a fan of the scent produced from roasting, grinding, and brewing coffee as I have of drinking it. Revolution Roasters, which shares a space and provides coffee to Café Ipe in Leucadia, takes all of those sensory experiences to another level.
Prospect Street in La Jolla is squeezed with many restaurants vying for prominence.
This year is shaping up to be a landmark one for Temecula Wine Country in its quest to not only be a recognized destination for excellent wines, but for big time music venues.
Big, stately and beautiful are the first descriptors that come to mind when recalling my trip to Sonoma Wine Country recently.
In 1999, after a decade long frustrating search, Gordon Sumner and his wife found a 650-acre estate on a hill in Tuscany, Il Palagio.