Coast News Lick the Plate columnist David Boylan is celebrating 15 years and 700 columns with the Coast News in 2023! His feature covers the ever expanding North County culinary scene that includes restaurants, culinary personalities, trends, observations, tributes and his popular takeover column where area businesses, bands or teams contribute to the column. Lick the Plate has also been a popular radio show for the past eight years in San Diego and on stations in Detroit, Michigan, Windsor Ontario and Traverse City, Michigan. Besides the column and radio show, David is Vice President of marketing at Stellar Solar in San Diego and Michigan. Reach him with show suggestions at [email protected] or www.lick-the-plate.com
Given the plethora of Mexican food options at every price point in North County, it can be hard for restaurants to differentiate themselves and offer...
Summer, especially August, has always been my favorite time of year to enjoy the bounty of amazing produce that peaks in both California and Michigan....
On my semi-regular visits to the Moonlight Marketplace shopping center over the past few years, it’s always been good to see Mr. Peabody’s bustling. It’s...
I’ve been daydreaming about a food-centric trip that includes a tour of old-school Italian diners, which are common in New Jersey. Ideally, this trip would...
In my ongoing series highlighting some of the excellent dining options in South Oceanside, this week, I’m featuring two of the neighborhood’s newest additions, HomeState...
I fondly recall the simplicity of grilled cheese dipped in tomato soup from childhood — a cherished comfort that epitomized life’s little pleasures. When my...